Vegetables — 蔬菜 (shūcài) [Chinese]

蔬菜 (shūcài)

noun  ·  Beginner  ·  Food & Drink

Meaning

English: Vegetables

Plants grown for food, such as cabbage and carrots.

Examples

🗣 多吃蔬菜对身体好。

💬 Eating more vegetables is good for your health.

Etymology

‘蔬菜’ (shūcài) is composed of ‘蔬’ (shū), meaning ‘vegetable,’ and ‘菜’ (cài), generally meaning ‘dish.’ The term encompasses a wide array of edible plant life that has been cultivated since ancient China.

How & Where It’s Used

‘蔬菜’ (shūcài) is commonly used in everyday conversation and writing, reflecting its importance in Chinese cuisine as a staple ingredient. It is also relevant in discussions about health and diet.

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Tags: food, healthy

Chinese Dictionary

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